So today I decided to give the homemade grain free, aluminum free baking powder a try. It was pretty easy. These are the ingredients. I went to Whole Foods to buy them and it is a ratio of 2 parts Tartar, 1 part arrowroot and one part baking soda.
I am in a cooking mood and may make some waffles in the morning for my little family, (shhh don’t tell) and when I do I will hopefully have found a truly grain free substitute that will work trouble free.
In the future I will post some recipes that I enjoy making so keep an eye out for them. I may even upload a video or two, forgive any rough spots, I am not a pro cook!